Nutrition

Illustration of the characteristic domed or dolphin-shaped head morphology in an IUGR piglet (right) in comparison with a normal piglet of the same birth weight. - Photo: Dr Emma Baxter

10-06-2020 | Article

Interventions to better deal with IUGR piglets

Feed additives such as acids, probiotics and phytogenics in both dry and liquid forms have gained more attention after producers started seeking alternatives to antibiotics.

17-04-2020 | Article

New supplements for liquid pig feed

It is important to feed highly productive sows not only to produce milk, but also to farrow. - Photo: Hans Prinsen

15-04-2020 | Article

A new boost of oxygen to sow productivity

Photo: Nuscience

14-04-2020 | Article

Close the door on ASF with feed biosecurity

Import duties on feed additives may soon be scrapped in Russia due to Covid-19. - Photo: Misset

10-04-2020 | News

Zero import duties considered for feed additives in Russia

The Canadian Food Inspection Agency is in the process of easing some regulatory restrictions on feed ingredients. - Photo: Bart Nijs

10-04-2020 | Article

Pig feed formulations for antibiotic-free production

Tail necrosis due to mycotoxins. Photo: Biomin

25-03-2020 | Article

6 reasons why toxin binders may not work

Wood is a natural source of lignocellulose. Photo: Agromed/iStock

20-03-2020 | Article

Lignocellulose helps to shorten farrowing time

Piglets during a digestibility trial. Photo: Joosten Young Animal Nutrition

18-03-2020 | Article

All about amino acid digestibility for pigs

Special Focus

Photo: Misset

07-06-2021 | Expert opinion

A good start in life

The impact of unintentional feed restriction is undoubtedly a factor at high stocking densities in the later part of the broiler growing cycle. Photo:Hans Prinsen

07-06-2021 | Article

Effects of nutrition on feathering

For more articles on young animal feed...