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Genetics
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16-10-2017
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4 steps for a pathogen free environment
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Inhibiting gram-positive bacteria
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Antibacterial effect of MCFAs in broilers
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AGP benefits ensured by Bacillus subtilis
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Defending global poultry flocks
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Facing post-weaning diarrhoeas
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Synergy of antibiotics and phytogenics
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Antibiotic reduction in animal production
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Replacing antibiotics: Is it cost efficient?
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