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25-08-2023
| Article
AgriVision 2023: Future proofing proteins
23-08-2023
| News
European researchers find key pig gene for ASF infection
23-08-2023
| News
‘Compensation per long-tail finishing pig should be € 10-€ 31’
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23-08-2023
| Article
Smartphone images can accurately assess pork marbling
22-08-2023
| News
Coming soon: Webinar on understanding sustainability in animal feed
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21-08-2023
| Expert opinion
Prop 12 – the US pig industry can rise to the occasion
21-08-2023
| News
Next step for cultivated meat in the Netherlands
21-08-2023
| News
Russia plans to become one of the world’s largest pork exporters
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18-08-2023
| Article
Streptococcus and campylobacter key biomarkers in diarrhoeic piglets
17-08-2023
| News
Danish Crown plans drastic cost-cutting operation
17-08-2023
| News
New Jersey bans use of sow stalls
16-08-2023
| News
North America prepares for arrival of ASF
16-08-2023
| News
Thailand: Warning for illegal pork imports
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16-08-2023
| Article
Using vaccination and plasma to fight ASF virus
14-08-2023
| News
France examines biosecurity at open-air pig farms
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14-08-2023
| Interview
David Blakemore, CEO Trouw Nutrition: “Our challenges will help us all do better”
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