Archives of the happenings in the pig farming world - Page 12 of 41

04-03-2019 | Expert opinion

What 1 pig can tell about ASF in China

Organic production is less efficient than conventional production mainly because of the diets and genetics used. However some of the technology used in the facilities should be explored by conventional farms because it allows less use of antimicrobials. Photo: Edgar Garcia Manzanilla

25-02-2019 | Expert opinion

Pig farming beyond zinc oxide and antibiotics

18-02-2019 | Expert opinion

Is the pig house too hot in summer? Paint it white!

11-02-2019 | Expert opinion

Early indicators for tail biting in pigs

04-02-2019 | Expert opinion

Swine nutritional questions for 2019 and beyond

28-01-2019 | Expert opinion

Why I sometimes choose to skip my pork chop

21-01-2019 | Expert opinion

Pig welfare in a time of crisis

Birds and rodents can in theory get into a well-protected farm. This needs attention too! Photo: 123RF.com

14-01-2019 | Expert opinion

The Fortress Farm – what does it look like?

07-01-2019 | Expert opinion

Quarterly update: Pig market outlook does not look rosy

24-12-2018 | Expert opinion

Around the world in 11 pig farms

OK this kind of protection may be a little bit over the top for a farm, but just like these medieval city walls of Ávila in central Spain, any farm should be constructed to keep unwanted visitors out. Photo: Vlad Gheia

17-12-2018 | Expert opinion

Keeping ASF out: The Fortress Farm

A good and well-known example of re-use of by-products: whey from cheese production is supplied to weaner pigs.

10-12-2018 | Expert opinion

Leftovers, ASF and sustainability

03-12-2018 | Expert opinion

And the winners are… Neonatal piglets

26-11-2018 | Expert opinion

How to protect a pig farm from ASF?

19-11-2018 | Expert opinion

Precision farming and sustainability key at EuroTier

12-11-2018 | Expert opinion

Expert opinion