PROBIOTICS IN PIGS: France

PROBIOTICS IN PIGS: France

With the use of antibiotics becoming increasingly unpopular in certain parts of Europe, the search for alternatives is gaining ground. Hence, quite a number of veterinarians made their appearance at the third technical meeting on the yeast Saccharomyces boulardii, manufactured and marketed as Levucell SB by Lallemand Animal Nutrition. Vincent ter Beek, Pig Progress, joined in as well.

Join 18,000+ subscribers

Subscribe to our newsletter to stay updated about all the need-to-know content in the pigsector, three times a week.
ter Beek
Vincent ter Beek Editor of Pig Progress / Topic: Pigs around the world